Students may have one microwave (no more than 900 watts) and one refrigerator under 1.8 amps per room. Using a microwave/refrigerator combination unit with a single plug prevents the refrigerator from cycling on when the microwave is in use, thus avoiding tripping a circuit breaker.
Clothes irons, coffee pots, and candle warmers are allowed but may not be left unattended when turned on and/or plugged in when not in use.
Appliances with exposed heating elements or very hot surfaces are generally not allowed (see some exceptions below). Appliances not allowed in any residential building include, but are not limited to: toaster ovens, electric skillets, fryers, open electric grills, halogen lights, and space heaters.
Crock pots, slow cookers, and closed electric grills (i.e. George Foreman grills) may be used in the kitchen areas only.